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Calendula Oil is traditionally used in Herbal Medicine to help relieve skin inflammations and irritations and to aid in wound healing.
St. Francis Herb Farm's Calendula oil is certified organic.
DESCRIPTION
Calendula is effective for skin conditions, speeding and enhancing the healing process and promoting tissue regeneration. Not surprisingly, studies have shown that this herb has antiviral, antibacterial, antifungal and anti-inflammatory properties.
Used topically to aid wound healing and for minor burns and abrasions, lacerations, swellings, contusions and muscle joint strains and sprains, our Calendula Oil is made from Certified Organically grown flowering tops of calendula infused in extra virgin olive oil.
This product has a consistency that it gives it a different range of application options than our Calenula Salve. Calendula Oil can be added to a bath, for example, or worked into the scalp or a bandage.
St. Francis Herb Farm's Calendula oil is certified organic.
INGREDIENTS
Contains 10% Certified Organically Grown Calendula officinalis (2.7 g dried flowers per 30 ml olive oil).
Non-Medicinal Ingredients: Certified Organic Extra-Virgin Olive Oil, Unscented Rosmarinus officinalis (Rosemary) extract
SUGGESTED USE
Adults, adolescents and children ≥ 2yrs: Apply to affected area as needed.
For topcial use only. Avoid contact with eyes.
CAUTIONS
Consult a health care practitioner if symptoms worsen or persist and before use if you are pregnant.
Contraindications: Do not use if you are allergic to plants of the Asteraceae/Compositae (daisy) family.
Known Adverse Reactions: Hypersensitivity (e.g. allergic reaction) has been known to occur, in which case discontinue use.
Keep out of reach of children. Do not use if seal is broken. Store at room temperature.