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HEALTH FUNCTION
DESCRIPTION
Liver G.I. Detox promotes hepatic and gastrointestinal detoxification by providing nutrients and botanical extracts that enhance toxin elimination, digestion, intestinal motility, gut integrity and cell function.
INGREDIENTS
2 Vegetarian Capsules Contains:
Alpha lipoic acid (thioctic acid)......................................................100 mg
N-acetyl-l-cysteine (free-form)......................................................100 mg
Turmeric (curcuma longa) extract(root) .........................................100 mg
(standardized to contain 95% curcuminoids)
Milk thistle(silybummarianum) extract(seed)...................................125 mg
(standardized to contain 80% silymarin)
Broccoli (brassica oleracea italica) sprout concentrate (whole plant)...100 mg
(standardized to contain a minimum of 400 mcg sulforaphane)
Artichoke (cynara scolymus l.) extract(leaf) ..................................125 mg
(standardized to contain 5% cynarins)
Taurine (free-form)...................................................................225 mg
Glycine (free-form)....................................................................225 mg
l-Glutamine (free-form)..............................................................225 mg
l-Methionine (free-form)..............................................................100 mg
Chlorella (chlorellapyrenoidosa) powder (cracked cell wall)...............200 mg
Ascorbyl palmitate (fat-soluble vitamin C) .......................................20 mg
Other Ingredients: hypo-allergenic plant fiber (cellulose), vegetarian capsule (cellulose, water)
SUGGESTED DOSE
2 capsules daily, with meals, or as directed by a health care practitioner
CAUTIONS
If pregnant or lactating, consult your physician before taking this product. Some ingredients may cause gastrointestinal discomfort in certain individuals, including cramping, flatus, nausea, vomiting, diarrhea or dyspepsia. In rare cases, alpha lipoic acid may cause skin rash in sensitive individuals.
Rare side effects of N-acetyl-l-cysteine and milk thistle include headache, dry mouth, itching and dizziness.
Milk thistle and artichoke should be avoided by individuals with allergies to members of the aster (Compositea/Asteraceae) family, daisies, artichoke, kiwi or thistle.
Artichoke and curcumin should be used with caution in patients with bile duct obstruction.
Consult your physician for more information.