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To support hepatic detoxification and GI tract healing; use for digestive inflammation, leaky gut syndrome, ulcers, rheumatoid arthritis, and food sensitivities; use with Livotrit Plus for hepatic clearing. Detoxification is a complex process that demands
DESCRIPTION
To support hepatic detoxification and GI tract healing; use for digestive inflammation, leaky gut syndrome, ulcers, rheumatoid arthritis, and food sensitivities; use with Livotrit Plus for hepatic clearing. Detoxification is a complex process that demands nutrients over and above what are needed for normal daily functioning.
INGREDIENTS
Starches, Root vegetables (yams, potatoes, 1/3 cup, cooked), Tapioca (2 tsp), Rice (cooked, 1/2 cup), 2 rice cakes, 1-1/2 cups puffed rice, ,1/2 cup rice spaghetti, cooked), Millet (cooked, 1/2 cup, puffed millet, 1-1/2 cups),Vegetables, Salad greens“lettuce, endive, cress (as much as you like), Sprouts“alfalfa, mung bean (as much as you like), Various Salad vegetables“celery, radish, cucumber (as much ,as you like), Dark green leafy vegetables“beet greens, chard, collard, kale,mustard greens, spinach, turnip greens (1/2 cup, cooked), Onion family“onions, leeks, green onions, (1/2 cup), Green pepper (1 cup, raw), Tomatoes, eggplant (1/2 cup), Root vegetables“beets, carrots, jicama, rutabaga, turnip ,(1/2 cup), yams (1/3 cup), Squash“summer squash, winter squash (1/2 cup), ,zucchini (1 cup), Peas, green beans, snow peas (1/2 cup), Cabbage family“cabbage, cauliflower, Brussel sprouts, ,broccoli (1/2 cup),It is worth pointing out that the vegetables of the cabbage family,(raw or lightly cooked) possess ingredients that can boost the,liver's ability to dispose of toxins.,Fruits, Berries“raspberries, strawberries, blueberries, blackberries,(3/4 cup), strawberries (1 cup), cherries (12), grapes (17), Single fruits“One whole apple, pear, kiwi, peach, ,orange; banana (1/2 banana), papaya, pineapple, melon ,(1 cup), grapefruit (1/2), apricot (4), dried figs (1-1/2), ,unsweetened applesauce (1/2 cup),Fats, Oil, Fatty Foods, Nuts“almonds, cashews, pecans, sunflower seeds, walnuts ,(1/2 ounce), Butters“nut butters, seed butters (1 tablespoon), Vegetable Oils“flax oil, ghee, olive oil, safflower oil, ,sesame oil, sunflower oil (1 teaspoon)